Fresh Apple Tart
Take a buttery crispy cookie like crust, cover it in a cream cheese based pastry cream, cover that with sliced fresh apples with a sweet cinnamon coat and you get our amazing apple tart. We bake it until our kitchens smell like a French bakery and top it with a wonderful light glaze that sends this over the top. You will love this slightly warmed or at room temperature. It is elegant enough for a gift or a special afternoon tea and delicious enough to make you not want to share!